Many of us have attended the Clubhouse on Baltimore’s annual Holiday party over the years because we take a break from our regular schedule and resume again in January.

This year, the chef of the soon to open Hickok’s Bar & Grill in the River Market, Michael Peterson will prepare the food for this annual event and there will be a jazz combo with students from UMKC.

The cost is just $10 if you RSVP by the 15th ($15.00 at the door) and will include the food, wine or beer.